22nd of September 2025, Pasta experience
MARLENE (AUSTRIA)
"We booked this pasta course to end our trip to Sardinia, and we couldn't have asked for a nicer experience!! Ovan was super friendly, funny, and incredibly hospitable and empathetic from the start. We were lucky to be in a small group, which is why Ovan was able to respond to everyone individually. The vegan food was unbelievably delicious and the wines offered were also a dream. The 3 hours flew by. Everything was super consistent and we'll visit Ovan again as soon as we're back in Sardinia! All in all: A memory that goes through the stomach and stays in the heart forever - Thanks for that Ovan "
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17th of September 2025, Pasta experience
REANNA (UNITED STATES)
"What a wonderful experience to be able to learn to make pasta and had the most delicious and satisfying dinner with an incredible instructor. Ovan is very kind, patient, and direct. This helps ensure we learn but also end up with excellent results. He has crafted an excellent learning environment and seems like he was born for this. The ingredients were so fresh! We saw him go to his garden to collect herbs and use them for the sauces. Highly recommend."
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17th of September 2025, Pasta experience
MEREDITH (UNITED STATES)
"This was our first time making pasta and we had a magnificent experience! Ovan welcomed us into his home and passed on some of his traditional Sardinian pasta making knowledge. He was cheerful, kind, and patient. All the ingredients are vegan and the end results were delicious! Most people in our group were meat eaters and they also LOVED the food. Everything was perfectly done. This has definitely been the highlight of our Sardinian trip. Highest recommendation. Book the course!"
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15th of August 2025, Pasta experience
ANNEMARIE (THE NETHERLANDS)
"Today, five of our family members took part in the pasta-making workshop with Ovan. It was an educational and really fun afternoon for all of us. Even our grandchildren, aged 8 and 10, enjoyed it immensely. Our creations were cooked by Ovan and served in a three-course meal, accompanied by delicious Sardinian wine. It truly felt like dining in a fine restaurant. We also had wonderful conversations with Ovan. We highly recommend this workshop to anyone visiting southern Sardinia."
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26th of July 2025, Pasta experience
ALFRED (UNITED STATES)
"This pasta cooking class was absolutely incredible!! Ovan was wonderful with navigating a pasta class for 4 adults and 4 children (infant and toddler). Not to mention the Amazing view along with the delicious 3 course meal."
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13th of July 2025, Pasta experience
MIRA (SWEDEN)
"Fantastic experience and food. The man who runs the place is very skilled, friendly, and knows exactly what he’s doing. Everything, the food, wine, coffee, and more, was absolutely top-notch. And it was extra exciting to learn how to make fresh pasta"
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23rd of June 2025, Pasta experience
JESSICA (UNITED KINGDOM)
"From start to finish our experience was incredible, our host was extremely knowledgeable and interactive. The views from the home was incredible in fact they were breathtaking and we loved it from start to finish. Could not recommend this experience more it’s fantastic"
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20th of June 2025, Pasta experience
ANDREA (UNITED STATES)
"Absolutely the best meal to end our honeymoon on. This was such a fun class, I highly recommend. It truly felt like you were cooking at home with family. The food was out of this world and the views were breath taking. The chef takes a lot of time explaining why he uses the ingredients he does and truly lets you have fun cooking. One of my favorite cooking classes I’ve ever done."
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15th of June 2025, Pasta experience
CLAUDIA (AUSTRIA)
"My girls booked the coocking class for my bachelorette get away and it was a perfect evening! Ovan was an amazing host and very friendly! We made pasta ourselfes, enjoyed the mezmerizing views and ate really good vegan food (3 courses) with matched wines! In general it was the best experience for my bachelorette Trip! :-) As add on bonus: the Apartment was very classy and we felt very special! Coffee and Tea wishes were ofcourse included. 10/10, would recommend it to everyone!"
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1st of June 2025, Pasta experience
KIM (THE NETHERLANDS)
"Had an amazing pasta workshop with breathtaking views! Everything was perfect: the food, the wines, it was an absolutely wonderful afternoon! The food was top quality and the course was easy to follow, even if you're not a star in the kitchen. Ovan was friendly and we had lots of laughs. Highly recommended if you're in Sardinia!"
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29th of May 2025, Pasta experience
TANJA (AUSTRIA)
"The pasta cooking class was absolutely amazing! The host was incredibly kind and welcoming, explaining everything with care and passion. The food was unbelievably delicious – you could truly taste the freshness and love in every bite. On top of that, the location was stunning and the view was absolutely breathtaking. I can wholeheartedly recommend this class, it was totally worth it!"
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29th of May 2025, Pasta experience
LEYLA (AUSTRIA)
"We booked the pasta cooking class for a bachelorette party and it couldn't have been more perfect. You really learn a lot during the course and the dishes that Ovan prepares afterwards with such great attention to detail are simply delicious. The atmosphere was always very pleasant and the view is absolutely dreamy. I can wholeheartedly recommend it. :)"
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12th of May 2025, Pasta experience
SANDY (AUSTRALIA)
"What a fantastic day with Ovan. Great fun and in a gorgeous house. Do yourself a favour and book a pasta making class with him. Gave me my cooking mojo back. Thank you."
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27th of April 2025, Pasta experience
FLORIANE (FRANCE)
"Thank you Ovan for this exceptional private cooking class, which was much more than a simple apprenticeship: it was a real moment of sharing in a bubble, in the heart of a house with an incredible view, imbued with kindness and wisdom."
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16th of April 2025, Pasta experience
DENISE (GERMANY)
"The pasta course was amazing! Ovan is a very sympathetic guy with a huge knowledge about food. It was so fun to learn making pasta with him in this beautiful kitchen with high quality tools and highest quality of organic ingredients. The menu afterwards was delicious and, wow, the few! We are more than happy about this experience. We are recommending to everyone :)"
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17th of March 2025, Pasta experience
DOMENICO (ITALY)
"A gift experience for my girlfriend's birthday. Truly magnificent and complete in every way. Definitely worth doing again."
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9th of March 2025, Pasta experience
GIACOMO (ITALY)
"Elisa and I participated in a traditional Sardinian and Italian handmade pasta workshop at Ovan's house, and it was fantastic. Ovan is a kind, knowledgeable, and passionate host who patiently guided us through the pasta-making process, explaining each step with great care and attention to detail. His home in Burcei, surrounded by nature with a breathtaking view of the valley, made everything even more special. The atmosphere was relaxed and friendly, perfect for enjoying the experience without any rush. After making the pasta with our own hands, Ovan cooked using his plant-based recipes, utilizing the highest quality ingredients. The result? Authentic, genuine, and surprising flavors. Besides the cooking, we also appreciated the conversations, stories, and the passion that was evident in every moment. A highly recommended experience for anyone who loves tradition, good company, and food made with heart!"
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15th of September 2024, Pasta experience
NHI (GERMANY)
"The communication beforehand was great and simple! The course itself was amazing! Our guide was friendly and taught us so much with patience and love. Eating the homemade pasta afterwards, with the most stunning view over the mountains and in the small, intimate group, was truly a highlight! You can also purchase a few tools and equipment afterwards if you're interested :) A must-do, would love to do it again!"
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15th of September 2024, Pasta experience
LISA (GERMANY)
"We absolutely loved the workshop, and it was a highlight of our holiday! Our host was incredibly kind and guided us perfectly, so all our different types of pasta turned out well. It was so much fun. Afterwards, he cooked an amazing meal for us. Each of the three vegan dishes made with our freshly prepared pasta was really delicious. The vegan fillings were also great. We were able to ask Ovan lots of questions about the island and the best spots to visit. We felt completely taken care of. The location, with its view over the green valley all the way to the sea, was breathtaking. All four of us would definitely recommend the workshop!"
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11th of September 2024, Pasta experience
FELIX & EVA (GERMANY)
"We had the most incredible experience at this pasta cooking course! From the moment we arrived, we were not only treated to a variety of different methods to make pasta but also breathtaking views and great hospitality, that perfectly set the tone for an unforgettable evening. The entire course was hands-on, with 1:1 guidance that made the authentic and traditional pasta-making process so approachable, even for beginners but also more experienced pasta-makers. The attention to detail and expertise rivaled that of a Michelin restaurant, and the food was simply exquisite. The experience was nothing short of exceptional thanks to the kind, welcoming and hospitable Ovan. I highly recommend this course for anyone looking for a truly unique culinary adventure!"
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30th of August 2024, Pasta experience
SEBASTIAN (GERMANY)
"We did this pasta workshop with Ovan. He is a cordially person and you dont feel unwell at all, because he is so friendly and talkative. We got to know a lot about pasta and Ovan explained everything easily. The dinner afterwards was , one of the best we have eaten. Ovan is a great cook and every course was more than delicous. We can surely say that this cooking and dinner experience was the highlight of our vacation. If you are not doing this workshop during your trip to Sardinia, you are defintely missing something."
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29th of August 2024, Pasta experience
VINCENT & MICHELA (FRANCE)
"What a delightful and timeless moment we had thanks to Ovan!! Delicious, the lunch truly was. Ovan is a talented chef who transformed the pasta and ravioli we prepared with him into three succulent dishes, using a variety of flavorful ingredients he cooked alongside. These dishes could easily be featured on the menu of a Michelin-starred restaurant! His white wine is also worth mentioning. The man himself is just as delightful! Both simple, subtle, and refined, just like his cuisine. There are some encounters you never forget. This one will certainly be among them for me."
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26th of August 2024, Pasta experience
AMANDA & FAMILY (CANADA)
"An absolutely fantastic experience with stunning views. Such a memorable experience with Amkina!"
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12th of August 2024, Pasta experience
MONIQUE (GERMANY)
"It was simply so wonderful. You arrive and immediately feel at home. The atmosphere is unique and almost enchanting. We felt comfortable right away. Ovan is a fantastic chef who knows how to guide this workshop with a lot of care and patience (even for the less talented pasta cooks among us ;) ). An absolute highlight of our Sardinia vacation and a great experience overall. Thank you for that."
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8th of August 2024, Pasta experience
SANDER (THE NETHERLANDS)
"This workshop is highly recommended! Ovan is a great guy and clearly explains how to make different types of pasta. On top of that, it tasted delicious. I can't wait to try out his gnocchi board."
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8th of August 2024, Pasta experience
SOPHIE (NEW ZEALAND)
"We had the most amazing evening with Amkina. He made us feel so welcome and gave us an amazing history on the pasta we were making then cooked it to perfection. Couldn’t have asked for a better experience"
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8th of August 2024, Pasta experience
ROMANE (FRANCE)
"The entire experience was incredible, from our host to the tasting of the dishes—we loved it! We will never forget this wonderful experience!"
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25th of July 2024, Pasta experience
MICHELLE (UNITED STATES)
"Ovan was so kind and amazing! We missed our first reservation and he accommodated us the class was so amazing and fun! The area is breathtaking! Ovan is an angel!!!! We loved it so much and the food was amazing!"
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12th of July 2024, Pasta experience
JULES (BELGIUM)
"Wow! What an experience. Super friendly and helpful host. Made different types of pasta and ate so well! Ovan prepared top-notch dishes for us. Beautiful interior and a 3-course dinner with an amazing view. We would recommend it to everyone! Thank you for this unforgettable experience, Ovan!"
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11th of July 2024, Pasta experience
SOEHA (GERMANY)
"One of the best Experience we ever had.. It was sensational, Not only the cooking, the whole Story behind this Programm.. the idea of supporting locals and small Business, keeping traditions and still in a Creative way.. we loved it.. our Host was so interesting and made our evening incredible. We will definitely come again"
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9th of July 2024, Pasta experience
ANA (SLOVENIA)
"The whole experience was very relaxed in an ambient setting with a fantastic view. Ovan (our instructor) was very knowledgeable and gave us clear instructions on how to make the dough and pasta shapes. The evening concluded with a three-course meal featuring the pasta we made and wine. I can only recommend this class! It was great! Thank you again!"
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8th of July 2024, Pasta experience
CHONA (AUSTRALIA)
"What a special way to learn about traditional foods blended with non traditional sauces and fillings - it was impossible to pick up the whole meal was plant based. Ovan was a wonderful host and I cannot recommend this to everyone highly enough."
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7th of July 2024, Pasta experience
CARMEN & RILEY (THE NETHERLANDS)
"Had a fantastic pasta course. Ovan is incredibly friendly, sociable, and interested. Learned all the tricks for making various types of pasta. And everything was vegan and delicious! There was so much love and passion in the food. We were with four participants, making it very personal and enjoyable. Had great conversations, ate incredibly well, and enjoyed a beautiful view. Highly recommended!"
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7th of July 2024, Pasta experience
KAAT (BELGIUM)
"We were really surprised by the experience. Ovan knows everything so well about veganism and a healthy lifestyle. It's really fun to learn the technique of creating your own pasta shapes and enjoying the beautiful view!"
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19th of June 2024, Pasta experience
RICHARD & TANJA (SWISS)
"Ovan welcomed us very warmly and it was a great culinary experience. Everything was perfect from the view, the ingredients, the conversations to the pasta shaping lessons. A very enriching experience."
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18th of June 2024, Romantic dinner experience
CLAUDIA (THE NETHERLANDS)
"Dream dinner at a beautiful location! We enjoyed a wonderful romantic dinner for two. Ovan prepared a delicious 5-course meal with matching wines. Highly recommended for a romantic dinner at a dream location! We were also able to stay overnight at the location with our camper. The road to get there is challenging but definitely manageable."
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10th of June 2024, Pasta experience
SANDRA AND FAMILY (CANADA)
"The activity was very educational, inspiring, an experience to remember. Ovan is a great host and made sure everyone truly had a wonderful experience"
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5th of June 2024, Pasta experience
MADELEEN (THE NETHERLANDS)
"We had a great pasta cooking class at AMKINA! We went with our family of four (2 adults, a four-year old and a 10 month old baby) and all enjoyed it. We learned to make a range of different pasta shapes, colors and fillings. We very much enjoyed the workshop as well as the lunch. It was great that our oldest daughter could participate in the cooking class and that both our daughters could join the lunch. In addition, the view from the dining table is amazing."
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4th of June 2024, Romantic dinner experience
CHRISTIAN (GERMANY)
"Thanks to Ovan! The food was exquisite, each course a culinary masterpiece prepared with great attention to detail. The perfectly paired wine, which completed the taste experience, deserves special mention. However, the highlight of the evening was the proposal. It was a moment full of emotions when I proposed to my partner. I felt like I was in a dream, surrounded by love and happiness. The planning and execution of this special evening were flawless. It was obvious that a lot of effort and passion went into making this moment as special as possible. All in all, it was an unforgettable evening that will forever remain in our hearts. A perfect blend of romance, culinary delight, and emotional depth – simply fantastic!"
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31st of May 2024, Romantic dinner experience
MIKE & MÉLANIE (THE NETHERLANDS)
"Absolutely amazing experience. The food was delicious and plant-based (definitely delicious even if you're used to eating meat). The location was beautiful, and Ovan gave us a very warm welcome. Thanks for everything. Love, Mélanie & Mikey"
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8th of February 2024, Pasta experience
JUSTINA (GERMANY)
"We want to thank Ovan for the unique experience of making traditional Pasta. We got to know and try several options and methods of making Pasta, which not only gave us new knowledge, but was also a lot of fun. The lunch location and stunning views were just a “cherry on the cake top”! Don't miss the chance to try it because it's really worth it! Tasteful experience and Ovan managed to take us to another world and enjoy food in a different way!!! we sincerely saying thank you!!!"
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7th of February 2024, Romantic dinner experience
JUSTINA (GERMANY)
"We want to say a big thank you to Ovan and his Family for an amazing experience! Food was amazing, location was just taking our breath away… I couldn’t wish a better birthday dinner in an amazing and magical place! Ovan is a great Cook, and whit His art of Cooking He can take you in to another food dimention! Highly recommend!!!"
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24rd of October 2023, Pasta experience
GRIET (BELGIUM)
"Fantastic fun workshop. Ovan explains everything passionately and calmly down to the details. The setting is very neat and tidy with a breathtaking view. Best experience of our trip, a must do!"
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15th of September 2023, Pasta experience
VALERIA (UNITED STATES)
"This was clearly the best grand finale to our Sardinia vacation that we could have asked for. Ovan was prepared for and helped us to learn to make pasta dough and 5 different shapes of pasta, including Sardinian ravioli. During this time, he taught us the details of storage and cooking pasta , how to make plant based coloring and sauces. We learned a good deal about nutrition and farming practices. He then sat us at a table with a grand view of the mountains and served us a 4 course dinner with the pasta we had made. This fabulous memory will stay with us forever."
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5th of September 2023, Pasta experience
FRANKA (GERMANY)
"Ovan was an outstanding host. The location was ideal and according to the photos an absolute dream. After the first refreshment (homemade bruschetta and wine) it was time to prepare the pasta dough. Ovan did a great job guiding us through the different steps. We learned how to make normal but also colored dough. Then it was time to shape the pasta. Here Ovan showed us all imaginable variants, both normal and filled pasta. We now feel confident enough to make original Sardinian pasta at home. In summary it was a wonderful evening. The time flew by. Ovan managed to create an atmosphere that feels like a night out with friends. The pasta and especially Ovan's vegan sauces were delicious. We would recommend it to anyone."
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29th of August 2023, Pasta experience
MIRIAM AND FAMILY (UNITED KINGDOM)
"Dear Ovan, I have been meaning to write to thank you for the most wonderful evening earlier this week. Thank you for coming to our place and showing us how to make the most wonderful fresh pasta. We enjoyed the experience from start to finish. I feel ready to replicate the dishes when I return home. Also, for the benefit of your other clients I would like to point out that not only is the food healthy it is totally delicious. You are an excellent teacher and I know that your business will go from strength to strength. We were all so happy to experience the vegan pasta making course. Thank you so much once again, Miriam"
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18th of August 2023, Pasta experience
LYNN (UNITED ARAB EMIRATES)
"It was so much fun! We made so many pasta shapes, more than I could have imagined. My husband who does not enjoy cooking at all loved the class and enjoyed it so much as well. We arrived with so much energy, and left feeling so zen, and full! Ovan took his time to explain every little detail which was helpful since it was our first time making pasta. We would definitely recommend taking the class"
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8th of August 2023, Pasta experience
CÉCILE (FRANCE)
"An excellent moment of sharing and learning. Passionate about tradition and Italian cuisine, we have discovered a new path... stunning. Thank you Ovan for these gastronomic exchanges and experiences."
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6th of August 2023, Pasta experience
NIENKE (THE NETHERLANDS)
"Fantastic pasta cooking class!! We had a wonderful time during the cooking class of Ovan. The cooking class was at his place with a stunning view over the mountains and sea and a beautiful sunset. We started with kneading our own dough which already was a lot of fun and a nice workout to get warmed up with. After that, Ovan showed us how to make all kinds of different pasta shapes and we could practice a lot. He had already prepared the delicious sauces to accompany all the different pastas so we had all the time to practice our pasta making skills with his help. We got a delicious pane carasau with bruscetta and fresh olives to eat with some wine during the making of the pasta. After that, it was time to enjoy our and Ovans work with a 4 (!!) course pasta dinner. It really was delicious and looked like it was served in a restaurant. Ovan was a perfect host and entertained us the entire evening with great tips and advice for the island."
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22nd of July 2023, Pasta experience
WILLY & FAMILY (SWITZERLAND)
"It was an outstanding experience. very friendly guide. we felt like at home. everything was perfectly prepared. pasta making was very good explained. we made 3 different kind pasta dough and 5 different kind of traditional sardignian pasta. the pasta was served with delicious sauce. and it has a 5star restaurant view. it was a pleasure to us. we spent more than 4hours. this pasta experience is highly recommended."
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